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Jelly Top Cookies

These were my favorite cookies growing up.  My dad loved them too.  Then they disappeared from supermarket shelves.  I used to be able to get them at a farm market not far from the house.  But then they stopped carrying them.

A simple butter cookie with a hardened and sticky raspberry jelly top.  These are not to be confused with the cookies from the eastern European Jewish tradition that are filled or topped with a jam-like jelly.  No, these are totally artificially wonderful.

They get stuck in your teeth, they are dry enough that they require milk and you can easily eat half a package of them without noticing.  They are fab.

If you find them somewhere, let me know.

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